Premium USDA Approved Longhorn Prime Flank Steak from Texas

Savor the Excellence of Texas with Our Longhorn Prime Flank Steak

The Longhorn Prime Flank Steak is a top-tier cut of beef, sourced from Texas Longhorn cattle, known for their lean and flavorful meat. As a Prime Grade cut, this flank steak is distinguished by its excellent marbling, tenderness, and rich flavor. Cut from the lower abdominal muscles of the cattle, it is a long, flat cut with a robust beefy taste, making it a favorite for grilling and marinating.

Why Choose Our Longhorn Prime Flank Steak?

• USDA Approved: Our Longhorn Prime Flank Steak meets the highest USDA standards, ensuring you receive top-quality meat that's safe and delicious.
• Cut & Origin:
  • Sourced from Texas Longhorn cattle, recognized for their naturally lean yet flavorful beef.
  • The Prime Grade classification ensures superior marbling and tenderness, elevating the quality of this flank steak.
• Texture And Flavor:
  • The Longhorn Prime Flank Steak is known for its rich, intense beef flavor and slightly firm texture.
  • When properly cooked and sliced against the grain, it becomes tender and juicy, with a satisfying chew.
• Cooking Methods:
  • Ideal for grilling, broiling, or pan-searing. Flank steak benefits from being cooked quickly over high heat to medium-rare or medium.
  • Marinate before cooking to enhance the flavor and help tenderize the meat, and always slice against the grain for the best texture.
• Serving Suggestions:
  • Serve the Longhorn Prime Flank Steak with chimichurri sauce, grilled vegetables, or atop a fresh salad for a vibrant meal.
  • It’s also perfect for fajitas, stir-fries, or slicing thinly for steak sandwiches.
  • Pair with a robust red wine or a flavorful beer to complement the steak's rich taste.
• Culinary USes:
  • Perfect for barbecues, casual dinners, or any occasion where a flavorful, high-quality steak is desired.
  • Its versatility makes it suitable for a wide range of dishes, from classic steak dinners to creative, international-inspired recipes.

Perfect for Gourmet Meals

The Longhorn Prime Flank Steak is a premium, flavorful cut of beef from Texas Longhorn cattle, offering a rich, beefy taste and tender texture when cooked properly. As a Prime Grade steak, it features excellent marbling, making it ideal for grilling, broiling, or pan-searing. Whether served simply with a side of grilled vegetables or used in more creative dishes, the Longhorn Prime Flank Steak provides a delicious and satisfying dining experience.