Twin G Ranches

Longhorn Beef Round Steak

Choice Grade

Longhorn Beef Round Steak

$18.63 - $32.96
Availability: Swift Turnaround: We understand that when you're craving our premium Texas beef, you don't want to wait. That's why we strive to process and ship all orders within 24 hours of receipt.
  • SKU: LH-STK-RNDS-C-BLS
  • Availability: Swift Turnaround: We understand that when you're craving our premium Texas beef, you don't want to wait. That's why we strive to process and ship all orders within 24 hours of receipt.
  • In Stock!
    Current Stock:Only left:
  • Average Weight = : Larger Cut Ave. Wt.= 2.14 (lbs.) / Smaller Cut Ave. Wt. = 1.21 (lbs.)
  • Beef Type: Longhorn Beef
  • Category: Steak
  • Beef Grade: Choice

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Total: Inc. Tax
Subtotal: Ex. Tax
Description

Premium USDA Approved Longhorn Round Steak from Texas

Savor the Excellence of Texas with Our Longhorn Round Steak

The Longhorn Round Steak is a versatile and flavorful cut of beef, sourced from Texas Longhorn cattle, known for their lean and robust meat. This steak comes from the round primal, which is located in the rear leg of the animal. It’s appreciated for its hearty flavor and is suitable for a variety of cooking methods.

Why Choose Our Longhorn Round Steak?

  • USDA Approved: Our Longhorn Round Steak meets the highest USDA standards, ensuring you receive top-quality meat that's safe and delicious.
  • Cut & Origin:
    • Sourced from Texas Longhorn cattle, celebrated for their naturally lean and flavorful beef.
    • The Round Steak is cut from the round primal, an area of the animal that is well-exercised, contributing to its robust flavor and slightly firm texture.
  • Texture And Flavor:
    • The Longhorn Round Steak has a rich, beefy flavor and a firm texture. It is less tender than premium cuts but still offers a satisfying taste when prepared correctly.
    • It has a moderate amount of marbling, which helps to enhance its flavor and juiciness.
  • Cooking Methods:
    • Ideal for grilling, broiling, or pan-searing. It can also be used in slow-cooked recipes or stews to achieve a more tender result.
    • Best marinated before cooking to enhance flavor and tenderness. Cooking to medium-rare or medium helps maintain its juiciness.
  • Serving Suggestions:
    • Serve the Longhorn Round Steak with classic sides such as roasted vegetables, baked potatoes, or a fresh salad.
    • Complement with sauces like a rich mushroom gravy, steak sauce, or a balsamic reduction to enhance its flavor.
    • Also suitable for slicing thinly and using in stir-fries, sandwiches, or salads.
  • Culinary Uses:
    • Perfect for everyday dinners, family meals, or casual gatherings where a flavorful and hearty steak is desired.
    • Its versatility allows it to be featured in various recipes, from traditional steak dinners to more creative culinary applications.

Perfect for Gourmet Meals

The Longhorn Round Steak is a flavorful and versatile cut of beef from Texas Longhorn cattle, known for its rich taste and firm texture. Cut from the round primal, this steak is suitable for grilling, broiling, or pan-searing, and benefits from marination to enhance tenderness and flavor. Whether served with classic sides or used in a range of recipes, the Longhorn Round Steak offers a satisfying and robust dining experience.