Why Buy Bulk Beef?

If you've ever stood in the grocery store staring at $18-per-pound ribeyes or $12 ground beef, you've probably wondered: Is there a better way? The answer is yes—and it starts with buying beef in bulk directly from the ranch.

When you purchase a Half or Whole Beef from Twin G Ranches, you're not just getting premium Black Angus or American Wagyu at wholesale prices. You're investing in quality, convenience, and serious savings that last for months.

Save 20-30% Off Retail Prices

Buying bulk beef means cutting out the middleman. No grocery store markups, no premium packaging fees, no paying extra for convenience cuts. You're buying directly from the source, which translates to 20-30% savings compared to retail prices for the same quality beef.

Let's break it down: A typical family spending $200-300 per month on grocery store beef could save $500-1,000 or more over the course of a year by switching to bulk. That's real money back in your pocket—and you're getting better beef in the process. Premium cuts like ribeye and filet mignon can save you even more—up to 50-70% compared to grocery store prices.

Stock Your Freezer for 6-12 Months

A Half Beef yields approximately 150-180 pounds of cut and wrapped beef, while a Whole Beef provides 300-360 pounds. For most families, that's enough to keep your freezer stocked for 6-12 months or longer, depending on your consumption.

Imagine opening your freezer and seeing:

• Ribeyes, New York strips, and filets ready for special dinners

• Ground beef portioned perfectly for weeknight meals

• Roasts for Sunday suppers and slow cooker recipes

• Stew meat, short ribs, and brisket for comfort food favorites

No more last-minute grocery runs. No more settling for whatever's on sale. Just high-quality beef, ready when you need it.

Consistent Quality, Custom Cuts

When you buy bulk from Twin G Ranches, every cut comes from the same animal, which means consistent flavor, marbling, and quality throughout your order. You're not gambling on what's in the meat case—you know exactly what you're getting.​

Even better? You control how it's cut. Thick steaks or thin? One-pound ground beef packages or two? Boneless roasts or bone-in? You decide during your custom cut sheet review, and we'll walk you through every option.​

Better for Your Budget, Better for Your Family

Buying bulk isn't just about saving money—it's about knowing where your food comes from. At Twin G Ranches, our Black Angus and American Wagyu cattle are raised with care, processed at USDA-inspected facilities, and delivered frozen and clearly labeled straight to your door or ready for pickup.​

You're feeding your family premium beef that's free from grocery store uncertainty, and you're doing it at a price that actually makes sense.

Ready to Make the Switch?

If you're tired of overpaying for beef that doesn't measure up, it's time to think bigger—literally. Buying bulk from Twin G Ranches means better beef, better prices, and a freezer full of options for months to come.

Learn more and reserve your beef at

Start A Half or Whole Beef Reservation!